Fall Coffee Bar Specials Are Here!

Fall is officially here along with the cooler weather, cozy scarves, crunching leaves under your feet and scents of the season. And now, even the delicious fall flavors are available for you to enjoy at our coffee bar. Of course, the classics are here like the always delicious Pumpkin Spice Latte, but so are others like our extremely popular Caramel Pumpkin Latte and our new Maple Spice Latte.

Stop in and discover a new fall favorite! (Of course, you can never go wrong with a Pumpkin Spice Latte to celebrate the season).

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We proudly brew Wisconsin local, Anodyne Coffee at our coffee bar and encourage you to support local.

Have a favorite fall flavor? Tell us about it! Leave a comment below and let us know which is your favorite.

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Coffee Bar Specials: February

We want to help you start your day off right right with these delicious coffee bar specials for the month of February! In case you missed them earlier, here they are again. Stop by and enjoy a sweet treat like our Chocolate Covered Cherry Latte. You can even create your own hot chocolate. Just pick from our variety of delicious flavors to add.

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Have a latte flavor you’d like to see at our coffee bar? Leave us a message in the comments below. We’d love to hear from you!

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Cooking Tips from Chef Kate

Utensils_FormToday, Chef Kate has some quick, helpful tips for prep and cooking in the kitchen, including creating your own vinaigrette dressings.

Ingredients & Prep:

“Take the time to read the recipes thoroughly before you shop and begin the process. Doing so can help you get through the ingredient shopping more efficiently.” 

Cooking:

Homemade Wholegrain mustard vinaigrette by fresh ingredients

Homemade vinaigrette dressings have fewer ingredients and taste better than bottled ones. No need to whisk, just put all the ingredients in a sealed container and shake! The best thing about creating your own vinaigrette is that you get to control the quality of what goes in it. Plus, creating your own can often be more economical.”

– Chef Kate, Hill Country Market

Have a cooking question for Kate? Feel free to submit your question in our comments section below!

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